Ivydene Gardens Glossary: C |
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Cactus A member of the family Cactaceae, characterised by fleshy, water-storing tissue in the stems and areoles (specialised groups of cells) from which spines, flowers, and shoots develop. Calcicole Lime-loving; a plant that thrives in alkaline soil. Calcifuge Lime-hating; a plant that will not grow in alkaline soil. Callous Protective tissue formed by plants over a wounded surface, particularly in woody plants but also at the base of cuttings. Calyx (pl. calyces) The collective name for the sepals, the outer whorl of, usually green, segments that enclose the flower in bud. Cambium A layer of meristematic tissue capable of producing new cells to increase the girth of stems and roots. Capillary matting Matting made of synthetic fibre that is used to draw water upwards by capillary action to irrigate pot plants on capillary beds or benches. Capping A crust that forms on the surface of soil damaged by compaction, heavy rain, or watering. Capsule A dry seed case that dehisces (splits open) when ripe to release its seeds. Carpel The female part of the flower of flowering plants that contains the ovules: several carpels in a flower are collectively known as the pistil. Carpet bedding The use of groups of closely planted, low-growing, colourful bedding plants in various patterns or designs. Catkin A racemose (see Raceme) flower spike, or a spike-like inflorescence, with conspicuous bracts and small often unisexual flowers lacking petals. Central leader The central, usually upright, stem of a tree. Certified stock Plant, certified by the UK government as free from certain pests and diseases. Chilling requirement The requirement of plants for a specific period of dormancy below a particular temperature in order for them to initiate flowering. Chinese layering An alternative name for air layering. Chlorophyll The green plant pigment that is mainly responsible for light absorption and hence photosynthesis in plants. Clamp A method for storing root crops outdoors. The crops are heaped up and protected against frost by layers of straw and soil; a “chimney” hole filled with straw provides ventilation. Climber A plant that climbs using other plants or objects as support:
Cloche A small usually portable, structure made of clear plastic or glass, normally in a metal framework: used to protect early crops on open ground and to warm the soil before planting. Clone 1) a group of genetically identical plants produced by vegetative propagation or asexual reproduction; 2) an individual plant in such a group. Cold frame A glazed, box-like, unheated structure, made from brick, wood or glass, with a hinged or removal glass or clear plastic light, used to protect plants from excessive cold. Collar 1) the part of a plant where the roots meet the stem; also known as the “neck”; 2) the part of a tree where a main branch meets the trunk (or a side branch meets a main branch). Companion planting Positioning plants together that are reputed to have a beneficial effect on neighbouring plants by discouraging pests and diseases or improving growth. Compositae The daisy family. Compost 1) A potting medium comprising a mixture of loam, sand, peat, leaf mould, or other ingredients. 2) an organic material, rich in humus, formed by decomposed plant remains, and other organic matter, used as a soil improver or mulch. Compound Divided into two or more subsidiary parts, for example a leaf divided into two or more leaflets. Cone The densely clustered bracts and flowers of conifers and some flowering plants, often developing into a woody, seed-bearing structure as in the familiar pine cone Conifer Gymnosperms, usually evergreen trees and shrubs that are distinguished from flowering plants (angiosperms) by the naked ovules that are not enclosed in an ovary but are often borne in cones. Conservatory Another name for a greenhouse, but typically attached to a house. Conservatories today tend to be used as an indoor garden extension to the house, where the sun can be enjoyed all year round. Contact action The action of pesticide or weedkiller that kills or damages the pest or weed by direct contact. Coppicing The annual pruning back of trees or shrubs close to ground level to produce vigorous, usually decorative, shoots. Cordon A trained plant (usually a fruit tree) generally restricted to one main stem by rigorous pruning. A single cordon has one main stem, a double, or “U”, cordon has two, and a multiple cordon, has three or more stems. Corm A bulb-like, underground, swollen stem or base, often surrounded by a papery tunic. A corm is replaced annually by a new corm that develops from a terminal, or lateral, bud. Cormel A small corm developing around a mature corm, usually outside the main corm tunic, as in Gladiolus. Cormlet A small corm arising at the base (and usually within the old tunic) of a mature one. Corolla The interior whorl of the perianth of the flower, comprising several free or fused petals. Cotyledon A seed leaf; the first leaf or leaves to emerge from the seed after germination, often markedly different from mature leaves. Flowering plants (angiosperms) are classified into monocotyledons (one) and dicotyledons (two) depending on how many cotyledons are contained in the mature seed. In gymnosperms (conifers) they are often produced in whorls. Crest A ridged outgrowth, often on perianth segments, as in orchids and some irises. Cristate An exaggerated crest, commonly seen in fern fronds and the inflorescences of Celosia or the stems of cacti. Crocks Broken pieces of clay pot. used to cover the drainage holes of pots in order to provide free drainage and air circulation to the root system and to prevent the growing medium from escaping from or blocking the drainage holes. Crop rotation A system in which vegetable crops are grown on different sections of a plot on a three- or four-year cycle to minimise the build-up of soil-borne pests and diseases in one section. Cross-fertilisation The fertilisation of the ovules of a flower as a result of cross-pollination. Cross-pollination The transfer of pollen from the anther of a flower on one plant to the stigma of a flower on another plant: the term is often loosely applied to cross-fertilisation. Crown 1) The basal part at soil level of a herbaceous plant where roots and stems join and from where new shoots are produced; 2) The upper, branched part of a tree above the bole. Culm The usually hollow stem of a grass or bamboo. Cultivar A contraction of “cultivated variety” (abbreviated to “cv”); a group (or one among such a group) of cultivated plants clearly distinguished by one or more characteristics and which retains these characteristics when propagated either asexually or sexually. Cupped Usually of leaves or flowers, shaped like a cup. Cutting A portion of a plant (a leaf, shoot, root, or bud) that is cut off to be used for propagation.
Cyme A usually flat-topped, determinate inflorescence in which the central or terminal flower opens first. |
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EU Directive No. 456179 |
THE 2 EUREKA EFFECT PAGES FOR UNDERSTANDING SOIL AND HOW PLANTS INTERACT WITH IT OUT OF 10,000:-
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when I do not have my own or ones from mail-order nursery photos , then from March 2016, if you want to start from the uppermost design levels through to your choice of cultivated and wildflower plants to change your Plant Selection Process then use the following galleries:-
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There are other pages on Plants which bloom in each month of the year in this website:-
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The following details come from Cactus Art:- "A flower is the the complex sexual reproductive structure of Angiosperms, typically consisting of an axis bearing perianth parts, androecium (male) and gynoecium (female). Bisexual flower show four distinctive parts arranged in rings inside each other which are technically modified leaves: Sepal, petal, stamen & pistil. This flower is referred to as complete (with all four parts) and perfect (with "male" stamens and "female" pistil). The ovary ripens into a fruit and the ovules inside develop into seeds. Incomplete flowers are lacking one or more of the four main parts. Imperfect (unisexual) flowers contain a pistil or stamens, but not both. The colourful parts of a flower and its scent attract pollinators and guide them to the nectary, usually at the base of the flower tube. Androecium (male Parts or stamens) Gynoecium (female Parts or carpels or pistil) It is made up of the stigma, style, and ovary. Each pistil is constructed of one to many rolled leaflike structures. Stigma This is the part of the pistil which receives the pollen grains and on which they germinate. Style This is the long stalk that the stigma sits on top of. Ovary The part of the plant that contains the ovules. Ovule The part of the ovary that becomes the seeds. Petal The colorful, often bright part of the flower (corolla). Sepal The parts that look like little green leaves that cover the outside of a flower bud (calix). (Undifferentiated "Perianth segment" that are not clearly differentiated into sepals and petals, take the names of tepals.)"
The following details come from Nectary Genomics:- "NECTAR. Many flowering plants attract potential pollinators by offering a reward of floral nectar. The primary solutes found in most nectars are varying ratios of sucrose, glucose and fructose, which can range from as little a 8% (w/w) in some species to as high as 80% in others. This abundance of simple sugars has resulted in the general perception that nectar consists of little more than sugar-water; however, numerous studies indicate that it is actually a complex mixture of components. Additional compounds found in a variety of nectars include other sugars, all 20 standard amino acids, phenolics, alkaloids, flavonoids, terpenes, vitamins, organic acids, oils, free fatty acids, metal ions and proteins. NECTARIES. An organ known as the floral nectary is responsible for producing the complex mixture of compounds found in nectar. Nectaries can occur in different areas of flowers, and often take on diverse forms in different species, even to the point of being used for taxonomic purposes. Nectaries undergo remarkable morphological and metabolic changes during the course of floral development. For example, it is known that pre-secretory nectaries in a number of species accumulate large amounts of starch, which is followed by a rapid degradation of amyloplast granules just prior to anthesis and nectar secretion. These sugars presumably serve as a source of nectar carbohydrate. WHY STUDY NECTAR? Nearly one-third of all worldwide crops are dependent on animals to achieve efficient pollination. In addition, U.S. pollinator-dependent crops have been estimated to have an annual value of up to $15 billion. Many crop species are largely self-incompatible (not self-fertile) and almost entirely on animal pollinators to achieve full fecundity; poor pollinator visitation has been reported to reduce yields of certain species by up to 50%." |
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The following details about DOUBLE FLOWERS comes from Wikipedia:- "Double-flowered" describes varieties of flowers with extra petals, often containing flowers within flowers. The double-flowered trait is often noted alongside the scientific name with the abbreviation fl. pl. (flore pleno, a Latin ablative form meaning "with full flower"). The first abnormality to be documented in flowers, double flowers are popular varieties of many commercial flower types, including roses, camellias and carnations. In some double-flowered varieties all of the reproductive organs are converted to petals — as a result, they are sexually sterile and must be propagated through cuttings. Many double-flowered plants have little wildlife value as access to the nectaries is typically blocked by the mutation.
There is further photographic, diagramatic and text about Double Flowers from an education department - dept.ca.uky.edu - in the University of Kentucky in America.
"Meet the plant hunter obsessed with double-flowering blooms" - an article from The Telegraph. |
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The Garden Style chosen at the beginning defines what a garden should look like. Following this choice of Garden Style, then:-
Plant Association shows which plant combinations give pleasing flower or foliage colour combinations, then Plant Type gives growing conditions of a family of plants - ie Primulas - with lists of primulas with the same flower colour, foliage colour or height and where is suitable for those plants, followed by Plant Species gives data about a family of plants in a restricted format - ie without lists - as the lowest level of useful information (unless you are prepared to read the text in a whole book each time you want to use this particular species of plant).
Gardening gives general information on how to garden for the whole garden. Garden Cultivation gives specific information on veg, fruit, lawn, pond, etc. Garden Pests details garden pests/diseases and their control.
Practical Projects gives details on how to construct hard landscaping. |
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Ground Cover Herbs from Seed I often get asked what herbs are suited as ground covers. Customers tell me, "I hate cutting grass," or "I like trying something completely different, and I don't mind if my neighbours think I'm crazy to dig up my lawn." Herbal ground covers are very different, but their pleasing leaf textures and often showy masses of colour are becoming more popular in place of grass. Being the tough little critters they are, they need next to no care once established. And if you don't mind foliage and flowers that tickle your ankles and beyond, you can dispense with the weekly trysts with the lawnmower to keep things trim and proper. The biggest problem with herbal lawns is the start up cost. Regrettably, some of the finest low growing herbs are only increased by cuttings or division – the flowerless variety of english chamomile, Treneague, is a notable example. You need the payroll of a CEO to afford enough plants for an instant lawn. Or, you need the patience for many seasons of divide and spread to cover much ground starting with a few plants. Fortunately there are several good choices for herbs you can grow from seed. By far the most popular is wild thyme (Thymus praecox subsp. articus), also known as mother-of-thyme. It grows 4 to 6 inches high, has masses of rose-pink flowers in July, and grows fast enough to crowd out weeds. At 110,000 seeds per ounce, the seeds are very fine, much smaller than grass seeds, so it is a good idea to mix seeds with a filler like sand to avoid dropping 90% of your seed in 10% of the area to be covered. We recommend an ounce of seed per 1000 square feet. In the kitchen wild thyme is not commonly regarded as a culinary herb in North America, but European cooks have long used it in meat dishes just like the more famous English and French thymes (Thymus vulgaris). If nothing else, wild thyme will at least drive you from drink should you dare to consumer alcohol and the leaves at the same time. The combination causes a mother-of-a-hangover! Another popular choice for lawnless lawns is yarrow (Achillea millefolium). While its white, red or pink flowering stalks can reach a foot in height, its dense, many-divided leaves make for a cushion lawn that just invites a picnic, a snooze or other prostrate activities. I have seen yarrow used very successfully in small urban settings. especially under partial shade. If the flowers get too high, one or two runs a season with the lawnmower will keep things in check. Yarrow seeds are small and light, lighter than wild thyme. there are 175,000 seeds per ounce, and an ounce per 2500 square feet is the recommended sowing rate. Yarrow tea is insurance for colds and flus, which is a good thing if you are going to lie around in your lawn a lot. If you don't mind a more rangy and taller cover, Fassen's catnip (Nepeta x faassenii) is a good aromatic choice, growing up to 12 inches in height. Don't worry, cats are not as enamoured by this variety as they are by the much taller growing regular catnip (Nepeta cataria). Sow an ounce per 600 square feet. Roman chamomile (Chamaemelum nobile) is a good choice for warmer, sunny locales. It is a perennial, hardy to zone 6, with finely divided emerald leaves. The small daisy-like flowers are, of course, used to make the popular herbal tea. Be forewarned, there are those who insist that tea made from the Roman (sometimes also known as 'English') is superior to the annual German or Hungarian variety (Matricaria recutita), and there are others who argue just as strenuously the other way. As sides ten to fall along ethnic lines, we prefer to stay out of the debate! In any case, a Roman chamomile lawn is pure enchantment in many landscape settings. Again the seed are very fine – 155,000 per ounce – and one ounce will cover 2000 square feet. As with all seeds this small, it is crucial not to plant too deep; best simply to press the seeds, once broadcast, into the soil using a board or other object with a flat surface. |